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Heavenly Halibut 

  • ½ cup grated Parmesan cheese

  • ¼ cup butter, softened

  • 3 tablespoons mayonnaise

  • 2 tablespoons lemon juice

  • 3 tablespoons chopped green onions

  • ¼ teaspoon salt

  • 1 dash hot pepper sauce

  • 2 pounds skinless halibut fillets


Instructions Checklist

  • Step 1

    Preheat the oven broiler. Grease a baking dish.

  • Step 2

    In a bowl, mix the Parmesan cheese, butter, mayonnaise, lemon juice, green onions, salt, and hot pepper sauce.

  • Step 3

    Arrange the halibut fillets in the prepared baking dish.

  • Step 4

    Broil halibut fillets 8 minutes in the prepared oven, or until easily flaked with a fork. Spread with the Parmesan cheese mixture, and continue broiling 2 minutes, or until topping is bubbly and lightly browned.

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