Heavenly Halibut ​

• ½ cup grated Parmesan cheese

• ¼ cup butter, softened

• 3 tablespoons mayonnaise

• 2 tablespoons lemon juice

• 3 tablespoons chopped green onions

• ¼ teaspoon salt

• 1 dash hot pepper sauce

• 2 pounds skinless halibut fillets

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Directions

Instructions Checklist

• Step 1

  Preheat the oven broiler. Grease a baking dish.

• Step 2

  In a bowl, mix the Parmesan cheese, butter, mayonnaise, lemon juice, green onions, salt, and hot pepper sauce.

• Step 3

  Arrange the halibut fillets in the prepared baking dish.

• Step 4

  Broil halibut fillets 8 minutes in the prepared oven, or until easily flaked with a fork. Spread with the Parmesan cheese mixture, and continue broiling 2 minutes, or until topping is bubbly and lightly browned.

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